Two beautiful ways, both courtesy of Amber, tutorials available in her cookie club (visit clicking here).
I honestly cannot pick a favorite between the two styles… I think Amber truly outdid herself with the techniques and colors. I do not share full details of cookies that are part of a paid online class, so let me just go briefly over what is involved.
FROSTY SNOWFLAKES
I used a recent…
Penguins are so cool! I love the way they walk, and how they survive under incredibly hard circumstances. Today I share two designs that center on this beautiful bird.
Let’s start with Penguins on Ice…
Inspiration for this cookie came from Kathy’s Art Projects for Kids (click here). I have been following her for a long time, and when I saw this recent drawing, I knew I had to “cookie” it.
It…
We have an amazing population of tree frogs and other Batrachians where we live. They make a lot of noise, and sometimes like to hide in our mailbox, giving me a little adrenaline release every once in a while. They are super cute, though. Recently I fell in love with a design demonstrated by Amber, and could not stop making them.
The basis for this design is the Royal icing transfer, in frog…
#Repost @sweetambs with @get_repost
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Getting into the fall holiday spirit with these sugar skull cookies, complete with @sprinklepop.shop’s Día De Los Muertos mix! Sign up for their mailing list to get 20% off your first order and shop their full line of fall sprinkle mixes at sprinklepop.shop (link in bio). Hurry, supplies are limited!
#sweetambs #sprinkleallthethings #sprinklemix #sprinkles #sugarskulls #diadelosmuertos #fallbaking #halloween #sweettreats #halloweenbaking #cookietime #cookieart #sweetambscookies #instabake #mysprinkleaddiction #halloweenbaking #halloweencookies #diadelosmuertos (at Mexico City, Mexico)
https://www.instagram.com/p/BoypE7aFlvD/?utm_source=ig_tumblr_share&igshid=jhenxulbw1ul
¿Podrías comerte estas galletas?
La chef repostera Amber Spiegel (SweetAmbs) crea detallados postres con una precisión increíble.
Hier habe ich nur Herzen ausgestochen und mit Royal Icing gestaltet. Die Ideen hatte ich von http://www.sweetambs.com/ . Sie hat wirklich sehr schöne Anleitungen. Mein Royal Icing mische ich wie folgt an:
- 200 g Puderzucker
- 1 Eiweiß
- bei Bedarf einen Spritzer Zitrone
Die Lebensmittelfarben kaufe ich von der Firma Staedter.
Made some Christmas cookie platters for a party! Getting a picture now in case they lose their look in transport. 😬 Poinsettia are toffee, Christmas wreath is hot cocoa, and the Holly is apple cider. Royal icing frosting.
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#cookieart #cookies #christmascookies #cookieplatter #poinsettia #christmaswreath #holly #sweetambs #royalicing #christmasparty #handmadewithjoann
Assorta dalle rose in questo fine settimana ☺#royalicing #handmadewithlove #sunday#rose#sweetambs#decoratedcookies#relax# (presso Naples, Italy)
In case I feel like getting really fancy an elaborate with my Halloween Party desserts this year….
I’m squeezing in one more summer design while there’s still time! My recent trip to Cape Cod inspired me to make these seashell cookies. They’re painted with ivory and white pearl dust with a dusting of bronze to add depth. I added the tiny gold stars for a touch of whimsy.
You can find recipes and tools for these cookies on my website www.SweetAmbs.com.
