This Birthday Feels Different A New Chapter Begins

This Birthday Feels Different… A New Chapter Begins ✨

https://www.youtube.com/shorts/WHFba3f7zDc

Today I’m celebrating 48 years around the sun and stepping into a new chapter in my entrepreneurial journey.

What started as sharing recipes from my mama’s kitchen has grown into Spilling the Sweet Tea, cookbooks, brand partnerships, and an amazing community that loves cooking at home. I’m so grateful for how far this journey has come.

This birthday isn’t just about celebrating another year of life, it’s about celebrating what’s to come. Bigger dreams, new opportunities, and continuing to build something meaningful.

Thank you for being part of this journey with me. The best is still ahead. 💙

via Spilling the Sweet Tea https://www.youtube.com/channel/UCJDZv_24zWLkodRQb-3cN3A

March 16, 2026 at 03:07AM

Grandmas Lemon Meringue Pie | Celebrating Pi Day with a Family Recipe

Grandma’s Lemon Meringue Pie 🍋🥧 | Celebrating Pi Day with a Family Recipe

https://www.youtube.com/shorts/2cHmpUPEUi0

Happy Pi Day! 🥧 Today I’m sharing one of my favorite Memories on a Plate—my grandma’s famous lemon meringue pie. This sweet and tangy classic topped with fluffy meringue is a recipe that has been passed down in my family and it never disappoints!

You can find this recipe in my cookbook Memories on a Plate so you can bake it at home and make your own memories in the kitchen.

Grab your copy and let’s keep these family recipes alive! Link is below ⬇️

https://ift.tt/B1d49cs

#PiDay #LemonMeringuePie #MemoriesOnAPlate #SouthernBaking #FamilyRecipes #BakeFromScratch #SpillingTheSweetTea

via Spilling the Sweet Tea https://www.youtube.com/channel/UCJDZv_24zWLkodRQb-3cN3A

March 14, 2026 at 11:50PM

Its My Birthday Weekend! 15% OFF My Cookbooks This Weekend Only!

It’s My Birthday Weekend! 🎉 15% OFF My Cookbooks This Weekend Only!

https://www.youtube.com/shorts/b14E5uNuopU

It’s my birthday weekend and I’m celebrating with my Spilling the Sweet Tea family! 🎉

My birthday is Sunday, March 15th, so I’m offering 15% OFF both of my cookbooks from March 13th – March 16th!

Grab your copy of:
📖 Memories on a Plate: Southern Recipes I Learned from My Mama
📖 You Can Make That Sht at Home – Easy Copycat Recipes*

If you love Southern comfort food, family recipes, and copycat restaurant favorites, this is the perfect time to grab them and start cooking at home!

👇 Grab your copy while the sale lasts!

https://ift.tt/B1d49cs

#BirthdaySale #CookbookSale #SpillingTheSweetTea #SouthernCooking #CopycatRecipes #CookAtHome #FoodCreator #BlackFoodCreators #HomeCooking #BirthdayWeekendSale 🎉📚

via Spilling the Sweet Tea https://www.youtube.com/channel/UCJDZv_24zWLkodRQb-3cN3A

March 14, 2026 at 01:06AM

Authentic Italian recipes passed down through generations. Comfort, tradition, and the taste of home in every dish.

Read here: https://www.onecaregiversjourney.com/generations-of-good-food-by-eleanor-gaccetta/

Teriyaki Prawns

We made this a bit back and posted it but tumblr decided I don’t deserve nice things so reposting it now. it was really good and I highly recommend it.

Only 176kcal for half of the recipe and 32g of protein if you care about that. It’s great on its own but pairs well with a bit of rice

Cherry pie with lattice-work crust topping. “What shall I cook today”? 1936.

Internet Archive

Another book i made for art school, its not quite finished but feel free to reach out if you’re interested to see the finished one :)

Ink, Fire, and Flour: A Grey Warden Cookbook

For those of you that don’t know a few months ago a group of very talented authors came together to write a Grey Warden Cookbook (AO3 link) where each recipe was accompanied by a letter from or to a Grey Warden. The goal was to show the diversity of the wardens, in priorities, in culture, in life, and in goals, as a reflection of their food.

I spent a few months and put it into a proper cookbook.

Its available for anyone to download at this link:

Ink, Fire, and Flour - A Grey Warden Cookbook.pdf

If you make or use any of these recipes please let the authors know! Thank you so much to @bygonesigh @woundedsoul12 @iicaru2 @floralprintsharks @teine-mallaichte

Some sample pages below

thank you to @curiouswisp for letting me use the amazing dividers she made for Rookfest for this too!

Easter Carrot Cake Whoopie Pies Easy Spring Dessert Recipe

Easter Carrot Cake Whoopie Pies 🥕✨ Easy Spring Dessert Recipe

https://www.youtube.com/shorts/0fw10S6lvvE

Easter is almost here and these Carrot Cake Whoopie Pies are the perfect spring dessert! Soft, spiced carrot cake cookies sandwiched with a rich cream cheese filling… handheld, festive, and absolutely delicious.

If you love classic carrot cake, you’re going to LOVE this fun twist for your Easter dessert table 🐣💛

👉🏾 Get the FULL recipe at https://ift.tt/EoM2JjL
🛒 Grocery list is in the comments

https://walmrt.us/4ra8kN3

Subscribe for more Southern recipes, holiday favorites, and easy desserts you can make at home!

#EasterDessert #CarrotCake #WhoopiePies #SpringBaking #SouthernDesserts

via Spilling the Sweet Tea https://www.youtube.com/channel/UCJDZv_24zWLkodRQb-3cN3A

March 3, 2026 at 06:16AM

Isa Zapata for Rachel Gurjar’s East to East Cookbook. Prop Styling by Sean Dooley.

Cookbook Party Ideas | Hosting a Girls Night with Memories on a Plate

Cookbook Party Ideas | Hosting a Girls’ Night with Memories on a Plate 💙🍽️

https://www.youtube.com/shorts/KWE-6io8gv0

Nothing makes me happier than seeing Memories on a Plate come to life in YOUR kitchen! 💙 These amazing ladies hosted their own cookbook party and made one of my Southern family recipes together — and this is exactly why I wrote this book.

Food is more than a meal… it’s memories, laughter, and legacy around the table.

Ready to host your own cookbook night? Grab your copy of Memories on a Plate: Southern Recipes I Learned from My Mama on Amazon or click the link in the pinned comment to order today.

Let’s keep making memories on a plate 💕

#MemoriesOnAPlate #CookbookParty #SouthernCooking #SpillingTheSweetTea #BlackFoodCreators

via Spilling the Sweet Tea https://www.youtube.com/channel/UCJDZv_24zWLkodRQb-3cN3A

March 1, 2026 at 07:05AM

The Black History Behind Friday Fish Fries | Hushpuppies & Coleslaw Recipe

The Black History Behind Friday Fish Fries 🐟✊🏾 | Hushpuppies & Coleslaw Recipe

https://www.youtube.com/shorts/QrCwatLO2co

Fish fries are more than just a meal in the Black community they represent faith, fellowship, survival, and celebration. From West African cooking traditions to church fundraisers and Friday night gatherings, fried fish has always brought us together.

In this video, I’m sharing the history and serving it up with classic hushpuppies and coleslaw. 🖤🍽️

Want the full recipes? They’re in my cookbook Memories on a Plate: Southern Recipes I Learned from My Mama.

Order your copy here:
👉 Amazon: https://ift.tt/l9b0wSo
👉 Or grab it from my website

Subscribe for more Black food history, Southern recipes, and stories that keep our memories alive.

#BlackHistoryMonth #BlackFoodHistory #SouthernCooking #FishFry #MemoriesOnAPlate

via Spilling the Sweet Tea https://www.youtube.com/channel/UCJDZv_24zWLkodRQb-3cN3A

February 28, 2026 at 04:53AM

“Three cents worth” is certainly a unit of measure.

A useful one, however…well, not anymore.

Amazon.in: Up to 12% off if you qualify promotion

La Fonceur Health Books

The Science of Fat Vitamins A D E K Bundles (4 Paperbacks) | La Fonceur Health Books

Made the Chocolate Cake from the Stardew Valley cook book. I was expecting it to take 40 min to an hour, but it ended up taking all day 0_o

Regardless, this is the first time I’ve made a tiered cake, so I’m proud! Plus I have so much more appreciation for bakers now Xp

Notes on Delicious Japanese Street Eats by Laure Kié

Look at that. I remembered how to do the accent marks to get the author’s name right! Anyway, onto the food. I mean recipes. I mean book. Why do I always do the cookbooks when I’m hungry?

Gonna be honest. even though the recipes look well written, most of them aren’t great for the at-home chef.

It’s not that they’re hard, tho some ingredients might be hard to source in some areas? It’s just that a decent number of these recipes work best on those more professional set ups, or need a specialized mold or tool.

HOWEVER! If you want to know what kinds of street food you’ll find in Japan and what typically goes into them? OMG, so much information! If it’s a festival food, there’s notes on when and where the festival is celebrated. If it’s a regional food, there’s notes on where to go to find it! (Hiroshima Okonomiyaki, here I come!!!)

So yeah, great information! For both the traveller and the curious anime fan. However, read recipes extra carefully before you jump in to make them.

Do you live in or around Marion,IN? Well if you do then you will want to go to this event. Author Sheri Ann Richerson will be there with her book The Chocolate Lover’s Garden and she will be talking about the Cocoa plant

Have you ever wondered where true chocolate comes from? Have you ever wondered if you could grow cocoa? Have you ever wanted a beautiful chocolate garden? If so, then this book by Sheri Ann Richerson and Tom Ogren will take you there.A Chocolate Lover’s Garden, takes you from the garden to the stove to the beginning and back again. A must have for every gardener and…

View On WordPress

1960s cookbook - ozark recipes

I keep losing this in my camera roll so I’m putting it here also. Free recipe for the rest of you. ““Mahshi Laban”” aka stuffed zucchini. SUPER tasty. the name is a fucked up splice of two different names for similar dishes though, more accurately would be kousa mahshi